rockfish “bottarga”?

salt and rock roe

it was looking good until kate got a hold of it.. oh well, we’ll try again next year, right chef?!

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Published in: on May 26, 2011 at 7:55 pm  Leave a Comment  

chef’s night…

last week, chef mark otis hosted a crew of cooks at his place. a great, late night meal served to a raucous crowd. bravo mark, a job well done!

a pretty cool tradition we seem to be falling into. thanks for all those who have hosted, contributed, and shared their passion with us… cheers!

Published in: on May 26, 2011 at 6:39 pm  Leave a Comment