ASPARAGUS!

white and green asparagus

white and green asparagus

 

definately one of the most anticipated vegetables of the spring season. i tend to get over them after about a month, but for the first few weeks of spring im very excited to have them back…

white and green asparagus, grilled portobello mushroom, mustard cream, red & yellow pepper emulsions, olive oil crackers, and violas from our garden.

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Published in: on April 2, 2009 at 11:52 pm  Comments (1)  

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One CommentLeave a comment

  1. Asparagus looks great wish I could’ve been there for it. I hope the charcuterie is doing well which Im sure it is let me know how the pepperoni came out.


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